
published at: 23/05/2025
Dry Hopping Explained: Technique, Timing & Best Hop Varieties
More aroma, more depth: Learn all about the technique, perfect timing, and best hop varieties for dry hopping your beer.
Perle hop, a classic from the Hallertau, delivers a finely spiced aroma with notes of apricot and citrus. Ideal for smooth bitterness in both traditional and modern beers.
€20.23*
Perle hop is one of the most established German aroma hop varieties and a true hallmark of the Hallertau region. Officially approved in 1978, it has been prized for decades for its spicy-fine aroma profile, excellent cultivation properties, and wide popularity – with over 3,000 hectares currently under cultivation across Germany.
A genetic cross with Northern Brewer gives this variety not only robust yields but also relatively high alpha acid levels – making it ideal for beers with a gently balanced bitterness. The aroma delights with notes of apricot, honey, fresh hay, and citrus – perfect for traditional styles like Helles, Lager, or modern craft interpretations.
Processed as Type 45 pellets, Perle hop is particularly well-suited for late hop additions and ideal for brewers seeking to bring natural depth and elegance to their beers.
Alpha acid (%): | 6,0 |
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Aroma: | Apricot, Citrus, Hay, Honey |
Category: | Aroma hops |
Content: | 1 kg |
Country of origin: | Germany |
Crop year: | 2022 |
Customs tariff number: | 12102010 (P45) |
Growing area: | DEH |
Hop variety: | Perle |
Oil (ml/100g): | (n/a) |
Processing type: | Pellets type 45 |
Unit: | 1 foil |
published at: 23/05/2025
More aroma, more depth: Learn all about the technique, perfect timing, and best hop varieties for dry hopping your beer.
published at: 13/02/2025
Discover what sets these classics of German brewing tradition apart – with style profiles, brewing tips, and recommended hop varieties.
published at: 30/10/2024
Once again this year, the alpha values of the hops from the 2024 harvest have been published by the Hop Analysis Working Group (AHA). You can find a detailed overview in our latest article.
published at: 25/10/2024
Due to weather conditions, the 2024 harvest began approximately 7 days later. The hop harvest concluded last week. Initial data and facts can be found in our latest market report.